Monday, July 2, 2012
The Jell-o Project: Total Request Jell-o
Guess who's legitimizing Jell-o? Food Network, that's who. They've come out with some pretty fancy recipes that are sure to skyrocket Jell-o back to a place of prominence on dinner tables everywhere. Even though the three recipes they published don't exactly use Jell-o. Let's be clear: if it wiggles and jiggles, it's still Jell-o.
This Jell-o Project goes out to Betsy, who sent me the recipe, along with the two others in the magazine with the oh-so-subtle caveat, "I'll be watching your blog."
I've taken your challenge, Betsy, and give you one of your own: Let's see how your family likes a little Jell-o at their meals. As part of the Jell-o Project, I'd be interested to find out if your family reacts the same way to Jell-o mine does. Will they love it or hate it? Will you have to force them to eat it just so you have get an honest, blogable reaction? Will you have left-over Jell-o in your fridge for 2 weeks before you finally dump it down the drain? Or will the left-overs be dumped that night? I'll need a complete blog write-up with all the scientific details.
Consider the gauntlet thrown.
Watermelon Lime Gelatin made its table debut last night with high hopes. It is, after all, simply pureed and strained watermelon, sugar and lime juice. There were no chunks, no shrimp, no hidden crushed pineapple. It was just plain watermelon juice, gelled.
The mint leaf on top did cause some concern and I'm not sure it made enough of a difference to the taste that I will include it next time. "Do I eat it?" Was the big "mint" question. I wasn't sure how to answer, especially after my piece of mint was not as tender and swallowable as I thought it would be.
Other than that, this dish was delightful. At least to me.
Ethan and Isaac insisted on eating their watermelon lime gelatin sans utensil because slurping is more fun. Jonah ate his, but didn't ask for seconds, as I thought he would. (Watermelon is his favorite fruit.) Robert ate his and was pleasant enough about it.
We will see how everyone feels when they find out we're eating more Watermelon Lime Gelatin tonight.
Posted by Afton at 4:44 PM