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Thursday, May 26, 2011

The Jell-o Project: Cherry Chiffon and Writer's Block


I was happy to bring my Cherry Chiffon Jell-o mold to the Beehive Daddy-Daughter Dinner Tuesday night. I was even happier to have it described as "one of Afton's famous Jell-os." But I was thrilled that it was gobbled up. Some even went back for seconds.

And now I find myself at a loss for words. What is there to say about Jell-o when there are no complaints? No looks of disgust or pleas for mercy? I'm so confused.

It was easy to make and everyone liked it. How boring.
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5 comments:

  1. Samurai MomMay 26, 2011 at 9:23 AM

    Share the recipe? That looks good. Cherry Jell-o is the one flavor I enjoy.

    ReplyDelete
  2. AftonMay 26, 2011 at 9:31 AM

    There's a link on my post. It was good. Especially with cherries I'd canned last summer.

    ReplyDelete
  3. Margo MeadMay 26, 2011 at 3:28 PM

    Obviously you need to make jello for the general public more often.

    ReplyDelete
  4. Samurai MomMay 26, 2011 at 5:44 PM

    That looks so good. If only had some canned cherries i would make this for Memorial day. Maybe SOMEONE would trade me cherries for a $5 bill. Better yet, why don't I just invite you over for memorial day?

    ReplyDelete
  5. AftonMay 26, 2011 at 8:14 PM

    I'm sure we can work something out Kylene.

    ReplyDelete